WILLEMSTAD - The first Corendon flight will land at Hato on Friday afternoon. The aircraft, an Airbus A350-900, is expected to touch down at the end of the afternoon. 

Approximately 432 passengers have the opportunity to savor Caribbean cuisine before the plane land, courtesy of Chef Justin Niessen from the Mondi restaurants. During the flight, travelers can choose from dishes like stobá, coconut chicken, or a vegetarian option with cauliflower or beets. 

The aircraft is entirely composed of Economy Class. Since there is no business class on board, there is more space available for seats. In the front section of the plane, an Only Adult zone is designated for passengers traveling without children or those who prefer a quieter environment. 

Corendon operates flights from Schiphol to Hato five times a week, departing on Tuesday, Wednesday, Friday, Saturday, and Sunday.